{"id":6682,"date":"2018-06-03T21:32:56","date_gmt":"2018-06-03T21:32:56","guid":{"rendered":"http:\/\/donatella.com\/?post_type=portfolio_item&#038;p=6682"},"modified":"2018-06-04T20:46:10","modified_gmt":"2018-06-04T20:46:10","slug":"galbani-crostini-with-a-trio-of-toppings","status":"publish","type":"portfolio_item","link":"https:\/\/donatella.com\/recipes\/galbani-crostini-with-a-trio-of-toppings\/","title":{"rendered":"Galbani<sup>\u00ae<\/sup> Crostini with a Tri..."},"content":{"rendered":"<p><strong>Donatella\u2019s Tip:\u00a0<\/strong>If your bread is slightly stale, redeem it by toasting or grilling. Rub the toasted slices with a cut garlic clove and drizzle with some high-quality extra virgin olive oil.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Donatella\u2019s Tip:\u00a0If your bread is slightly stale, redeem it by &#8230;&nbsp;<a href=\"https:\/\/donatella.com\/recipes\/galbani-crostini-with-a-trio-of-toppings\/\">Read More <i class=\"fa fa-long-arrow-right\"><\/i><\/a><\/p>\n","protected":false},"author":3,"featured_media":6686,"comment_status":"open","ping_status":"closed","template":"","portfolio":[1670,1724],"portfolio_tag":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v15.9.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Galbani\u00ae Crostini with a Trio of Toppings - Donatella Arpaia | Restaurateur &amp; TV Chef | Recipes &amp; Food<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/donatella.com\/recipes\/galbani-crostini-with-a-trio-of-toppings\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Galbani\u00ae Crostini with a Trio of Toppings - Donatella Arpaia | Restaurateur &amp; 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