Applesauce Cake
The holidays are the best time of the year for indulging in desserts like Donatella’s Applesauce Cake!
25 min
PREP TIME
60 min
TOTAL TIME
Moderate
COOKING SKILL
6-7
SERVING SIZE
Ingredients
- 3 cups all purpose flour
- 3 tsp. baking powder
- 2 tsp. baking soda
- ½ tsp. salt
- 2 tsp. cinnamon
- ½ tsp. cloves
- 4 eggs
- 2 cups sugar
- 11/2 cups vegetable oil
- 2 cups applesauce
- 1 tsp. vanilla
- ½ cup raisins
Instructions
- Place the first 5 ingredients in the bowl of a mixer.
- Mix for 1 minute.
- Add the eggs, sugar, oil, vanilla and applesauce.
- Mix for 2 minutes until all ingredients are incorporated.
- Add the raisins and stir into batter.
- Place batter into a 10’ tube pan, buttered and floured.
- Bake cake into a 350 degree oven for 50-60 minutes or until a toothpick comes out clean.
