Grilled Scallops Over Lemony Arugula

Grilled Scallops Over Lemony Arugula

Can’t decide what to make for dinner in the summer? Keep it simple, yet classy with Donatella’s Grilled Scallops and Lemony Arugula

Donatella Arpaia

Donatella Arpaia is a chef, restaurateur, entrepreneur, and mother. She has built an empire of successful restaurants drawing on the skills, passion, methods, and love for food she learned from her family.

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