Mushroom and Gruyere Bread Pudding

Mushroom and Gruyere Bread Pudding

Looking for a last-minute dish to bring to your Thanksgiving dinner? Try this savory Mushroom and Gruyere Bread Pudding with sweet dinner rolls, mushrooms, and gruyere cheese.

Donatella Arpaia

Donatella Arpaia is a chef, restaurateur, entrepreneur, and mother. She has built an empire of successful restaurants drawing on the skills, passion, methods, and love for food she learned from her family.

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